Simple Way to Prepare Favorite Sago donuts

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, How to Make Homemade Sago donuts. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sago donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sago donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sago donuts is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sago donuts estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can have Sago donuts using 10 ingredients and 4 steps. Here is how you can achieve that.

#5pm This is a very easy recipe and instead of giving the regular round shape have given shape of donuts to the sabudana wada.

Ingredients and spices that need to be Take to make Sago donuts:

1. 1 cup sago pearls (sabudana)
2. 5 medium sized potatoes boiled and mashed
3. 1/4 cup roasted peanuts coarsely ground
4. 3-4 green chillies finely chopped
5. 1/2 tbsp ginger paste
6. 1 tsp lemon juice
7. 1 tbsp sugar (optional)
8. 2 tbsp chopped coriander leaves
9. to taste Salt
10. As required Oil for deep frying

Instructions to make to make Sago donuts

1. Wash and soak the sago pearls in water for atleast 3 hours.
2. In a mixing take the soaked sago pearls, mashed potatoes, peanuts coarsely ground, chopped green chillies, ginger paste, salt, sugar, lemon juice and chopped coriander leaves and mix everything properly.
3. Now give the mixture shape of donuts and deep fry them in hot oil on medium flame till golden and crisp.
4. Serve them with masala dahi and tomato ketchup.

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So that is going to wrap it up with this special food Steps to Prepare Speedy Sago donuts. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!