Steps to Make Ultimate Restaurant style prawn rice

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Award-winning Restaurant style prawn rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Restaurant style prawn rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style prawn rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Restaurant style prawn rice is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Restaurant style prawn rice estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Restaurant style prawn rice using 21 ingredients and 2 steps. Here is how you cook it.

#reststyle

Ingredients and spices that need to be Make ready to make Restaurant style prawn rice:

1. 500 gm prawn
2. 500 gm basmati rice (boiled/cooked)
3. 1 big onion (chopped)
4. 1 tsp garlic paste
5. 1 tsp ginger paste
6. 2 or as per taste -green chillies (chopped)
7. 1 tomato (chopped)
8. To taste salt
9. 2 tsp red chilli powder (kashmiri)
10. 2 tsp black pepper powder
11. 1/2 lemon juice
12. 1 tsp crushed fenugreek leaves
13. 1/2 tsp garam masala powder
14. 1 tsp pav bhaji masala
15. 2 tsp turmeric powder
16. 1 tbsp Chopped coriander leaves
17. 1/4 capsicum (cut into small pieces)
18. 3 tbsp vegetable oil
19. 2 tbsp ghee
20. 1/2 tsp sugar
21. 1 tsp Cumin seeds

Steps to make to make Restaurant style prawn rice

1. Add salt,1 tsp red chilli powder and 1 tsp turneric powder to prawns and keep aside for 20 minutes. Add oil and 1 tbsp ghee into a pan. Saute prawn for only 2 minutes in medium flame and keep aside.Add 1 tsp cumin seeds and let it crackle. Add chopped onion and saute for 2 minutes in medium flame to soften it.Then add garlic paste, ginger paste and saute for 1 minute. Add 1/2 of green chillies, capsicum,tomato. Add salt,and using lid cook until tomato will be cooked well.
2. Then add lightly fried prawns. Add rest of turneric powder,red chilli powder,1/4 tsp garam masala powder,pav bhaji masala, fenugreek leaves.. Cook for 3 minutes in low flame and 1 minute in high flame. Add rice and mix well. Add 1/4 tsp garam masala powder,ghee,salt,sugar, rest of green chillies, black pepper powder, coriander leaves and lemon juice. Mix well and after 1 minute put off the flame. Serve hot.

While that is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your family without needing to complete too horribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Restaurant style prawn rice. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!