Step-by-Step Guide to Prepare Favorite Potato Sabzi

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Ultimate Potato Sabzi. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato Sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Potato Sabzi using 11 ingredients and 4 steps. Here is how you cook it.

#goldenapron - 15

Ingredients and spices that need to be Make ready to make Potato Sabzi:

1. 5-6 Boiled Potatoes
2. 2 Green chilli
3. 1 Tsp Cumin
4. 1 Tsp Mustard
5. To taste Salt
6. 1 pinch Asafoetida (Hing)
7. 7-8 Curry leaves
8. 1 Tsp Turmeric powder
9. 2 Tsp Sugar
10. 2-3 Tbsp oil
11. 1/2 cup Coriander leaves

Steps to make to make Potato Sabzi

1. Cut the potatoes and chillies.
2. Now in a pan heat oil and add asafoetida, mustard, cumin, curry leaves and saute for a minute. Now add chilli and saute for a minute.
3. Now add potatoes, turmeric powder, salt, sugar in it and mix well. Cook for 2-3 minutes.
4. Now add coriander leaves. Tasty Potato Sabji is ready.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Potato Sabzi. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!