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Simple Way to Make Quick Cheese corn toast

Cheese corn toast

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Homemade Cheese corn toast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheese corn toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese corn toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Cheese corn toast using 10 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Cheese corn toast:

  1. 1/2 cup sweet corn (boiled)
  2. 1 garlic clove
  3. 1 onion small
  4. 1/8 tsp or to taste red chilli powder
  5. 3/4 tablespoons oil
  6. 2-3 tablespoons butter salted
  7. 1 tablespoons kasoori methi (crushed)
  8. 1 tablespoons coriander leaves chopped
  9. 4 bread slices
  10. 4 cheese slices

Steps to make to make Cheese corn toast

  1. Heat 3/4 tablespoon oil in a pan on medium heat. Once hot add finely chopped onion and garlic.
  2. Cook for around 2 minutes till raw smell goes away.
  3. Add grated paneer, corn, kasuri methi, red chilli powder, salt, pepper and give a good mix. Cook on medium heat for 2 minutes and then remove the pan from heat. Set aside.
  4. In a small bowl, melt 1.5 tablespoons of butter. Add finely chopped coriander leaves to the butter and mix.
  5. Take your bread slices and apply butter-coriander mixture on two of them. If remaining, you can apply on the other two slices as well. Arrange the paneer-corn mixture over the buttered bread slices. The stuffing should be on the higher side so make a thick layer.
  6. Place cheese slices over the paneer-corn mixture and close the sandwich with the other 2 slices of bread. Melt 1/2-1 tablespoon of butter on a pan on medium heat. Once hot place the sandwich on the pan.
  7. Till sandwich is golden brown in colour from both sides.
  8. Cut the sandwich into shape of your choice and serve with tomato ketchup and tea.

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So that is going to wrap this up with this exceptional food Steps to Prepare Speedy Cheese corn toast. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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