Simple Way to Prepare Any-night-of-the-week Spinach kabab

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Make Homemade Spinach kabab. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spinach kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Spinach kabab using 7 ingredients and 5 steps. Here is how you cook it.

#Colour green #Day 2 #Post 2 Add chopped green chillies for tangy taste

Ingredients and spices that need to be Make ready to make Spinach kabab:

1. 4 boiled potatoes
2. 1 cup spinach puree
3. 4 slices bread
4. As per taste Salt
5. 1/2 tsp cumin seeds
6. 1/2 tsp chat masala
7. As Required Oil for shallow frying

Steps to make to make Spinach kabab

1. Make the dough of mashed potatoes,spinach,salt,chat masala and bread slices.
2. Heat non stick pan.
3. Put oil on it.
4. Make small tikkis and shallow fry them both sides.
5. Serve with chutney.

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So that's going to wrap this up with this exceptional food How to Make Quick Spinach kabab. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!