Recipe of Perfect EGG Kebabs

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Ultimate EGG Kebabs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from EGG Kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare EGG Kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook EGG Kebabs using 10 ingredients and 5 steps. Here is how you cook that.

#deepfried

Ingredients and spices that need to be Prepare to make EGG Kebabs:

1. 4 Boiled Eggs
2. 1/2 tsp turmeric powder
3. 1 tbsp ginger garlic green chilies paste
4. 1 tsp coriander powder
5. 1 tsp red chilli powder
6. to taste Salt
7. leaves Chopped coriander
8. 1 tsp dry fenugreek leaves
9. 1 tsp Rice Flour
10. As needed Oil to deep / shallow fry

Instructions to make to make EGG Kebabs

1. Grate boiled eggs with the thick side of grater.
2. Mix all the dry masala, ginger garlic paste, rice flour and make a dough.
3. Majectennus size balls out of the dough
4. Shallow fry it or deep fry it in a oil or butter.
5. Enjoy it with green chutney or ketchup.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade EGG Kebabs. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!