How to Make Quick Hariyali pulav

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Perfect Hariyali pulav. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Hariyali pulav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hariyali pulav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hariyali pulav is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hariyali pulav estimated approx 20 minit.

To begin with this recipe, we must first prepare a few ingredients. You can have Hariyali pulav using 15 ingredients and 4 steps. Here is how you cook it.

#colourgreen

Ingredients and spices that need to be Make ready to make Hariyali pulav:

1. 1 bowl boiled rice
2. 150 GM spinach
3. 20/25 leaves mint
4. 100 GM coriander
5. 1 onion chopped
6. 1/2 cup capsicum chopped
7. 4 spoon boiled matter
8. as needed Oil/ghee for sauté
9. 1 spoon jira
10. 2 cloves
11. 2 pieces cinemon
12. 1 Bay leave
13. 2 spoon ginger chilli paste
14. 1 spoon Garam masala
15. 1/2 spoon Turmeric powder

Instructions to make to make Hariyali pulav

1. In a mixer jar put spinach, mint and Corinne bland it smooth green paste now boil and ready rice
2. Now take a pan put it oil, jira, cloves, cinemon, tamalpatra sauté all then ginger-chilli jadd onion, capsicum sauté next add matter and green paste
3. Add salt, haldi, Garam masala red chilli 1 minit sauté now add rice and mix it gently
4. Ready greeen (hariyalii)pulav

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Hariyali pulav. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!