Recipe of Favorite Sambal egg

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Sambal egg. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sambal egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sambal egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sambal egg is halves:12 servi. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sambal egg estimated approx 15 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sambal egg using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sambal egg:

1. 5 hard boiled eggs (deep fried till golden brown-ish)
2. 12 cloves shallot
3. 2 cloves garlic
4. Salt and white pepper
5. 1 little cube of palm sugar to taste
6. 2 dried red curly chili (soak in warm water)
7. 5 or more fresh red curly chili
8. Oil

Steps to make to make Sambal egg

1. In your blender, put the shallot, garlic and all the chilis in then blend everything until you achieve the red sambal paste.
2. Prep your wok, put oil in, on low heat cook the sambal paste until fragrant add the fried hard boiled eggs, season well and add the palm sugar. Stir and gently fold until all the eggs are covered with the sambal.
3. No step 3. You're done :) (althought this seems like a hot dish,guess what? Its not spicy at all).

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Sambal egg. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!