Step-by-Step Guide to Prepare Perfect Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can cook Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste using 4 ingredients and 3 steps. Here is how you cook that.

This is a confectionary with shiratamako wrapped in anko. The authentic version is apparently wrapped with lard. Use koshi-an or tsubu-an. It's difficult to wrap at Step 2, so do not put too much bean paste, or spread too thinly. If the dough does not stick to your hands, then you don't need to coat your hands with katakuriko. Recipe by Rurika

Ingredients and spices that need to be Get to make Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste:

1. 100 grams Shiratamako
2. 1 the consistency of your earlobe Tofu or water
3. 1 Boiled adzuki beans
4. 1 to coat your hands Katakuriko

Steps to make to make Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste

1. Make a dough to mix shiratamako and tofu (or water) (refer toIt should be a bit softer than your earlobes). https://cookpad.com/us/recipes/144366-healthy-tofu-shiratama-rice-cakes
2. Coat your hands with katakuriko, spread the dough thinly with your hands, and wrap the boiled anko (there's too much in the photo that it ripped).
3. Boil for 3 to 4 minutes, and serve with the cooking water. It's done. It is very soft, and different from normal mochi balls.

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So that is going to wrap this up with this special food Steps to Make Speedy Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!