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Recipe of Favorite Masala pav

Masala pav

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Any-night-of-the-week Masala pav. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala pav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Masala pav using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Masala pav:

  1. 1 pav
  2. 2-3 boiled potatoes
  3. 2-3 Onions
  4. 2-3 Tomatoes
  5. 1 Ginger
  6. 2-3 green chillies
  7. As needed water
  8. As needed salt
  9. As per taste maggi masala
  10. 1 tsp red chilli powder
  11. 1/2 tsp turmeric powder

Instructions to make to make Masala pav

  1. Cut all the vegetables. Mash the vegetables also.
  2. Take a pan add all the ingredients. Add water more and more.
  3. Make a smooth and semi thick batter.
  4. Cut the pav in four pieces.
  5. It was ready to eat. Enjoy with masala pav.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Perfect Masala pav. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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