Recipe of Award-winning Sabudana khichadi

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Perfect Sabudana khichadi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sabudana khichadi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana khichadi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Sabudana khichadi using 11 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Sabudana khichadi:

1. 1 cup sabudana / sago(big one)
2. 1/2 cup water
3. 2 tbsp ghee
4. 1 tsp cumin seeds
5. 1/2 cup crushed raw peanut
6. 1 green chilli slit
7. 1/2 boiled potato chopped
8. 6-8 curry leaves
9. 2 tbsp coriander leaves finely chopped
10. as per taste salt (sendha namak)
11. to taste Black pepper

Instructions to make to make Sabudana khichadi

1. Soak 1 cup sabudana in water for overnight or min 5-6 hours.
2. Roast the peanuts on medium heat, until they are lightly brown. let it cool down and then grind to coarse powder.
3. Heat ghee in a kadhai. Add jeera and after seeds crack add curry leaves.
4. Add slit green chilli, and potato cubes, saute for 2 minutes. Add peanut powder and roast for few seconds. Now add soaked sabudana and stir fry for 3-4 minutes.
5. Add salt and black pepper and combine well making sure not to mash the sabudana.
6. Cover and simmer for 3 minutes or until sabudana gets cooked well.
7. Sabudana has cooked completely indicated by the pearls turning translucent.
8. Add coriander leaves and serve hot with curd.

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So that is going to wrap this up with this special food Easiest Way to Prepare Quick Sabudana khichadi. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!